DODONI DAIRY PRODUCTS
FETA DODONI vacuum pack
Packing = 180, 200, 400, 500g
The plastic airtight packaging Vacuum Pack is the first attempt to standardise Feta cheese into small packages.
With the trade mark imprinted on the packaging, the consumer is sure of his choice and at the same time has a practical way of storing the cheese in his household refrigerator.
barrel aged feta 200GR
Packing = 200gr
Barrel – aged feta in plastic airtight packaging of 200g, so that you can
easily store it in your household refrigerator.
BARREL AGED FETA 400GR
Packing = 400gr
Plastic container of bigger volume , for longer preservation to the refrigerator
FETA DODONI plastic container
Packing = 400g, 1kg
Feta DODONI has begun to be sold in a new practical packaging of plastic containers that maintains the cheese in its natural brine giving freshness and longer shelf-life to facilitate modern households.
barrel aged feta 150gr
Packing= 150gr
Plastic container with brine, giving freshness and longer self-life.
KEFALOGRAVIERA DODONI
Packing = 250g , Half/Full Head
Hard cheese with authentic traditional recipe and splendid rich flavour, produced exclusively from pasteurized sheep's and goat's milk. It is packed in a plastic package (tyrokefali-large piece of cheese) of roughly 8-10 kilos per item.
It is available either in bulk form the dairy markets' refrigerators or in a small standardised airtight package (Vacuum Pack) on shelves.
MIZITHRA DODONI
Packing = 18 x approx 800g
Very hard traditional cheese from whey cheese, , suitable for grating, with distinctive flavour.
It is vacuum packed in plastic sachets of 0,5 Kg.
KEFALOTYRI DODONI
Packing = 250g , Half/Full Head
DODONI Kefalotyri is a hard traditional cheese with a sharp flavor and dry texture, made exclusively from pasteurized sheep and goat milk. Enjoy it as it comes, fried as “saganaki”, or grated over pasta. Its slightly salty flavor will captivate you!